Our Menu

2 pieces Irish sausage, 1 rasher, 1 piece white pudding, 1 piece black pudding, hash browns, Heinz baked beans, 2 eggs anyway, grilled half tomato, toast with Kerrygold butter

Toast, 2 eggs any style, bacon, hash brown

Grilled tomato, portabella mushroom, 2 eggs, spinach, hash brown, beans, toast with Kerrygold butter

Toasted sourdough with Kerrygold butter choice of sausage or rasher, black & white pudding, 2 eggs w/ side salad or house-made chips

Soft-boiled egg with sliced toast for dipping

Croissant with either thick sliced Irish ham or smoked salmon, soft poached egg and hollandaise sauce, or smoked salmon

Maple syrup, bacon or Greek yoghurt, mixed berries, with maple butter on top

Fresh berries, berry compote, honey

Served with 2 fried eggs, chili crisp dripping

Grass-fed certified Angus beef patty with crispy bacon, one fried egg, chipotle aioli, lettuce, tomato, and pickles

Mushroom, onion, spinach, bacon, cheese w/ side salad or hash brown

Whistlepig maple syrup, Kerrygold butter. Add bacon $4

Egg, chorizo, guac, salsa roja on the side

Add chicken for $8 | Add shrimp for $10

With house-made bloody mix

Blue point oysters from the Great South Bay | $20 | $40

With house-made marinara sauce

With house-made marinara sauce

With Tartar sauce

Seasonal beer cheese, Dusseldorf & yellow mustard

Al pastor Mahi Mahi, pickled cabbage & guacamole $21 | Shrimp in sweet habanero marinade, pickled red onion & guacamole $21 | Roast pork, pickled onion, guacamole in hard shell taco $19

In a buffalo and chorizo hot sauce with Cashel blue cheese dipping sauce

Guinness-aged Irish cheddar, manchego, and blue cheese served with grapes and crackers

With garlic-rubbed toast with Irish butter

Baby gem lettuce, house-made Caesar dressing w/ garlic croutons

Mixed greens, baby kale, English cucumber, red onion, cherry tomato, balsamic vinaigrette

Heirloom tomato, red onion, kalamata olives, pepperoncini, crumbled feta cheese, oregano & red wine vinaigrette

Mixed leaves, candied walnuts, Granny Smith apples, roasted butternut squash, cherry tomato, cucumber, red onion, warmed goat cheese in a citrus herb vinaigrette

Grilled chicken with lettuce and house-made caesar dressing

Cilantro aioli, queso fresco, on ciabatta

Roasted in-house turkey breast, Swiss cheese, bib lettuce, tomato, house-made mayonnaise

Bib lettuce, heirloom tomato, apple smoked bacon, house-made mayonnaise on sourdough bread

Roast pepper, caramelized onion, black garlic aioli, provolone

Bib lettuce, tomato, purple cabbage slaw

8oz patty with a 50/50 short rib and brisket mix, lettuce, tomato, onion, pickle

8oz patty with a habanero bacon jam, lettuce, tomato, onion, and provolone

Lettuce, tomato, onion, house sauce. Add egg (2), avocado (4)

Beer battered cod, salt and vinegar French fries w/ tartar dipping sauce & blackened lemon

Grilled Irish sausages, buttery potato puree, red wine & onion gravy

Corn tortilla chips w/ pico de gallo, guac, sour cream, frijoles, melted pepper jack & cheddar mix, jalapenos. Add chicken (8), steak (15)

8oz hanger steak served w/ homemade chimichurri & house-cut French fries

2 sausages, 2 bacon, 2 eggs, black & white pudding, hash brown, grilled tomato, Heinz baked beans with sourdough toast and Irish butter

w/ truffle & rosemary salt, shaved truffle

BBQ, salt & vinegar, and garlic parm